All American 921 Pressure Canner – 21 Quart (19.87L)
Trusted by Kiwi home preservers for safe, reliable pressure canning
The All American 921 is a premium pressure canner designed for serious home canning. Recommended by the U.S.D.A. as the only safe method for preserving meat, poultry, seafood, and vegetables, it’s ideal for batch cooking and long-term food storage in New Zealand kitchens.
Engineered for safety and durability, the All American 921 features a unique metal-to-metal seal—no gaskets to replace—ensuring a steam-tight lock every time. Its heavy-duty cast aluminium body delivers even heat distribution, while built-in safety systems and pressure control give you confidence with every use.
Key features:
- Professional-grade cast aluminium body for fast, even heating
- Exclusive metal-to-metal sealing system (no gasket required)
- Stay-cool bakelite handle
- Geared steam pressure gauge
- Dual automatic safety vents: control valve + overpressure plug
- Weighted pressure regulator (5, 10, 15 psi settings)
- Smooth satin finish for easy cleaning
- Reinforced edges for long-term durability
Specifications:
- Capacity: 19.87L (21 ½ quarts), holds up to 19 pint jars or 7 quart jars
- Inside diameter: 31.1cm
- Inside height: 26.6cm
- Overall length: 38.1cm
- Overall height: 39cm
- Base diameter: 39cm
- Bottom thickness: 1cm
- Weight: 10.8kg (empty)
Made in the USA – built to last for generations
Shop now and enjoy safer, high-capacity pressure canning trusted by New Zealand homesteaders, hunters, and home preserving enthusiasts.