Cooks up to 100 12-inch pizzas in an hour
The High h Conveyor 2620 offers high-heat transfer rates which allows it to cook up to 100 12-inch pizzas in an hour – and it’s ventless.
Features
- 26-inch cook chamber opening
- Independently-controlled top and bottom air impingement
- Variable-speed High h recirculating impingement airflow system
- Dual catalytic converters for ventless operation (must request when ordering)
- Optional split belt with individually-adjustable speed settings (split 50/50 and 70/30)
- Stackable design up to 3 high (requires stacking kits)
- Smart menu system with unlimited recipe storage
- Variable-speed blower motors
- Easy to clean mono-finger design
- Idle mode for energy conservation
- Built-in self diagnostics for monitoring oven components
- Left or right feed conveyor belt direction via software
- Includes plug and cord (6 ft. nominal)
- Includes two 6-inch conveyor extensions
- Includes Menu Builder by Open Kitchen
Standard Accessories
- 1 Oven Cleaner Kit (105702)
