Turbofan E22M3 – Manual Electric Oven

Turbofan E22M3 – Half Size Tray Manual Electric Convection Oven – Compact convection cooking for cafes, bakeries, and small commercial kitchens.

The Turbofan E22M3 is a half size electric convection oven built for operations where space is tight but consistent results still matter. It holds three half size sheet pans or three GN 2/3 trays, giving you enough capacity to keep up with steady service without dominating your bench.

Controls are straightforward – a mechanical thermostat adjustable from 50°C to 260°C, a 60 minute manual timer with audible buzzer, and clear indicator lights for power, heating, and time-up. No menus to scroll through, no programming required. Plug in, set the temperature, load the trays, and get cooking.

Features

• 3 x Half Size Sheet Pan Capacity – Accepts three 460mm x 330mm pans with 70mm tray spacing for even airflow between shelves.
• GN 2/3 Compatible – Runs three GN 2/3 trays as an alternative to sheet pans, making it versatile across baking and gastronorm workflows.
• Single Direction Low-Velocity Fan – Delivers gentle, even heat circulation for consistent results across all tray positions.
• Mechanical Thermostat – Simple dial control with a range of 50°C to 260°C, suitable for everything from gentle proving through to high-heat roasting.
• 60 Minute Manual Timer – Set-and-forget timer with an audible buzzer and control panel indicator when time is up.
• Control Panel Indicators – Clear lights for Power ON, Heating ON, and Time-Up so you always know the oven’s status at a glance.
• Single Phase Connection – Runs on a standard single phase supply for easy installation in most commercial kitchens.

Dimensions and Weight

• Width: 610mm
• Depth: 608mm
• Height: 552mm
• Volume: 0.34m3
• Packed Weight: 48kg

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