Shun Classic Chefs Knife 15cm
A compact 150mm Shun Classic chef’s knife, lighter and more manoeuvrable than a full-size chef’s knife.
The Shun Classic Chefs Knife 15cm scales the traditional European chef’s knife down to a nimble size. It slices and dices small to medium fruit, vegetables and proteins with quick handling.
The wide blade keeps knuckles clear of the board and scoops prepped food into the pan. A curved belly rocks through fresh herbs for a fine mince.
Features
- Compact 150mm Length – A lightweight option for cooks who prefer a smaller chef’s knife.
- VG-MAX Core – Kai’s proprietary VG-MAX steel forms the cutting edge, hardened to 60 HRC.
- Damascus Cladding – 34 stainless Damascus layers each side are ground and bead-blasted to reveal a flowing pattern.
- 16° Hand-Sharpened Edge – Each side is sharpened by hand to 16° for a fine, clean cut.
- D-Shaped PakkaWood Handle – Ebony-toned PakkaWood fills the curl of the fingers for a secure grip. The D-shape suits right-handed users.
Dimensions and Weight
Specifications and Care
- Edge: Hand-sharpened 16° double bevel (32° inclusive)
- Steel: Proprietary VG-MAX cutting core clad with 34 layers of stainless Damascus each side (69 layers including the core)
- Hardness: 60 HRC
- Handle: D-shaped ebony PakkaWood
- Care: Hand wash only
Made In: Japan
Brand: Kai Shun
