Kai Shun Premier Paring Knife 100mm

Kai Shun Premier Paring Knife 100mm

The Shun Premier Paring Knife 100mm is a small Japanese paring knife for peeling, trimming and detail work. It has a VG-MAX Damascus blade with a hand-sharpened 16° edge.

What Is a Paring Knife Used For?

A paring knife handles the small, precise jobs. It peels and trims fruit and vegetables, makes decorative cuts and chops small foods such as garlic and shallots. The short blade gives close control, and the contoured handle works in a standard or pinch grip.

About Shun Premier

Shun Premier knives have thin, light blades for fast, nimble handling. Each blade has a VG-MAX steel core clad in 34 layers of stainless Damascus on each side. A wavy line called a hamon forms where the steels meet. The hand-hammered tsuchime finish helps food release from the blade.

Features

• 100mm Blade – Short, pointed blade for close control on small tasks.
• Hand-Sharpened Edge – 16° double-bevel edge, sharpened by hand.
• VG-MAX Core – Clad in stainless Damascus for 69 layers in total, including the core.
• Tsuchime Finish – Hand-hammered surface helps food release when cutting.
• Two-Position Handle – Contoured, ambidextrous walnut-coloured PakkaWood suits both a trigger grip and a pinch grip.

Dimensions and Weight

• Blade Length: 100mm

Made In: Japan

Brand: Kai Shun