Lodge Cast Iron Skillet 20cm | Best pan for single serve meals
A kitchen’s most essential item, this 20cm Lodge cast iron skillet is the best pan for single-serve meals—perfect for Sunday morning bacon and eggs, a quick steak dinner for one, or any personal portion you crave. Pre-seasoned and ready to use, Lodge skillets are manufactured under tightly controlled metal chemistry and exacting mould tolerances to deliver consistent even heating and superior cooking performance every time.
Features
- Pre-seasoned with 100% natural vegetable oil for immediate use and effortless ongoing seasoning
- Exceptional heat retention and even distribution for flawless searing, frying, and oven finishing
- Sturdy integral oven-proof handle designed for lifelong durability
- Pourer channels on each side of the rim for easy, controlled pouring without mess
- Naturally non-stick when seasoned properly and compatible with all heat sources—stovetop, oven, grill, campfire, or induction
- Made in the USA with classic traditional styling and heirloom-quality craftsmanship
Dimensions
- Top Inside Width | 20 cm
- Total Width | 22 cm
- Height | 4.8 cm
- Total Length (to end of handle) | 32.4 cm
- Base Diameter | 14.9 cm
- Weight | 1.45 kg
Use Cases
- Single-serve breakfast classics—fry bacon and eggs, make pancakes, or hash browns with perfect crisp edges
- Quick solo dinners—sear a single steak, salmon fillet, or chicken breast before transferring to the oven for even cooking
- Personal portions of sides—roast vegetables, sauté mushrooms, or prepare small batches of rice or potatoes
- One-pan meals for one—create frittatas, skillet nachos, or even mini desserts like chocolate chip skillet cookies
- Everyday versatility for individuals or couples who want authentic cast iron results in a perfectly sized, easy-to-handle pan
