Your new Nakiri knife has an 18cm long blade and is from the KYOTO series by Zassenhaus . In Japan, Kodawari means the pursuit of perfection – and this is exactly the philosophy that lives on in the KYOTO knife series. With their precision and functionality, these knives are indispensable for professionals and amateur chefs alike. Made from Japanese 440C blade steel, the KYOTO Nakiri knife is characterized by its exceptional sharpness, wear resistance and corrosion resistance. Thanks to the high carbon content, the blade remains durable and reliable. The characteristic hammer blow ensures an impressive look and at the same time prevents vegetables from sticking to the blade. With its ergonomic handle made of fine wenge wood, the knife lies comfortably in the hand and enables precise work without loss of power. A tool that combines design and functionality in an impressive way.
The Nakiri knife is the perfect companion for all vegetarians and vegetable fans: The rectangular, flat blade was specially developed for the precise cutting of vegetables in one go. Whether fine slices or coarse pieces – the Nakiri glides effortlessly through any item to be cut.
With minimal care, the KYOTO Nakiri knife will remain a faithful companion in your kitchen for years.
Zassenhaus Nakiri knife KYOTO 18cm Wenge
- Blade length: 18 cm
- Blade width: 4.9cm
- Total length: 31.7 cm
- Material: made of Japanese blade steel (440C)
- forged, hardened, ground and polished by hand
- hardness 60 HRC
- grinding angle 15°
- handle made of wenge wood
- in an attractive wooden box
- Box dimensions: 34.4 x 8.4 x 4.0 cm